Creative Baking: Macaron Basics: An illustrated step-by-step guide
Tan Phay Shing
* By the same author of the bestselling Creative Baking: Macarons* A fully illustrated step-by-step guide to perfecting the basic techniques to making decorated macarons* Features a wide range of designs, from simple and complex shapes to 3D macarons* Techniques can be used on their own or combined with other techniques to create more elaborate macaron designs* Includes fully illustrated and comprehensive sections detailing ingredients and equipment used
年:
2018
出版社:
Marshall Cavendish International (Asia)
语言:
english
页:
92
ISBN 10:
9814828602
ISBN 13:
9789814828604
文件:
PDF, 4.09 MB
IPFS:
,
english, 2018