Eating in the city: Socio-anthropological perspectives from Africa, Latin America and Asia
Soula, A., Yount-André, C., Lepiller, O., Bricas, N., Hassoun, J.P.This book explores changes in eating habits in African, Latin American and Asian cities. It reveals—through studies on city dwellers’ food practices and representations—the inadequacy of an analytical approach to these changes in terms of Westernization, standardization, transition or convergence towards a widely applicable model. Surveys conducted in cities of the Global South revealed that city dwellers are inventing new forms of eating based on a multitude of local and/or exogenous sources.
年:
2020
出版社:
Quae
语言:
english
页:
158
ISBN 10:
2759232824
ISBN 13:
9782759232826
系列:
Update Sciences & technologies
文件:
PDF, 2.52 MB
IPFS:
,
english, 2020